Documentaries Culinary & Food Cultural Travel

Confucius Was A Foodie

2017

Celebrity chef Christine Cushing explores Chinese culinary culture, its history, and global influence. From North America to Taiwan, Hong Kong, Southeast Asia, Italy, Greece, and Paris, she uncovers foodie connections to Confucius, blending adventure, culture, and flavor in fun, surprising, and mouthwatering episodes.
Request info
Episodes
19 x 60'
Original language
English
Format
HD
Available rights
World
Producers
Lofty Sky Entertainment
Request info